shiitake

If you like the rich tastes of autumn, this is the kind of pasta dish you should try. It may sound a bit elaborate to make but if you get organized and follow the steps I’m suggesting here, you’ll realize the recipe is actually very simple. For a more rustic dish, substitute spaghetti with homemade, whole grain pappardelle or tagliatelle.

Makes 4 [...]

Posted in: cooked

Tagged as: kamut, leeks, mushrooms, pasta, shiitake, spaghetti, walnuts

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