Full of bright flavors, this dish is a perfect spring, early summer salad. It can be served as part of a multi-course meal or as a first course. Makes 4 servings. Ingredients: For the dressing juice of 1 lemon 4 tablespoons sesame oil (from raw sesame seeds) juice of 3 cm ginger root 1 pinch […]
Posted in: cooked,grains,picnic,rice
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