by Alice on ottobre 23, 2009
Ingredients For the dressing 8 teaspoons extra virgin olive oil 3 teaspoons raw sesame oil a pinch of whole sea salt 2 teaspoons umeboshi paste 3 teaspoons tahin 3 teaspoons apple vinegar 4 teaspoons white miso 3 teaspoons maple syrup juice of half a lemon For the salad half a white cabbage, shredded 1 carrot, […]
Posted in: autumn,salads,savoury,vegetables
Tagged as:
apple vinegar,
cabbage,
carrots,
lemon,
maple syrup,
miso,
pumpkin seeds,
sesame,
sesame seeds,
tahin,
thyme,
umeboshi,
white miso
by Alice on luglio 31, 2008
Here’s a simple yet tasty recipe, something to enjoy in summer time. Go for organic carrots! Makes 1 serving. Ingredients: 2-3 carrots 2 cm section fresh ginger root 1 teaspoon white miso the juice of 1 lemon extra virgin olive oil whole sea salt (to taste) 1 pinch black pepper 1-2 ice cubes (optional) fresh […]
Posted in: cooked
Tagged as:
carrots,
ginger,
lemon,
white miso