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puffed rice

Puffed rice and chocolate bars

by Alice on novembre 4, 2008

Ingredients 100 g dark chocolate, fair trade 65 g whole puffed rice 3 tablespoons rice malt syrup 2 tablespoons plain rice milk 1 pinch whole sea salt Makes 8 bars, 4×4 cm each.  Directions In a heavy-bottomed saucepan, melt the chocolate with the milk and salt, stirring constantly. As soon as it’s melted, remove the chocolate […]


Posted in: autumn,baking,breakfast and brunch,chocolate,desserts,finger food,lunch-box,rice,spring,tea time,winter

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