millet flour

Ingredients
For the cake
150 g semi-whole wheat flour
150 g millet flour
a pinch of whole sea salt
half a teaspoon cream of tartar
4 Granny Smith apples
160 ml unsweetened and unflavoured almond milk
100 ml extra virgin olive oil
170 g rice malt syrup
a few pinches of vanilla powder

For the rice malt caramel sauce
250 g rice malt syrup
150 ml vegetable cream [...]

Posted in: baking, breakfast and brunch, cakes, desserts, fruits, sweet, tea time

Tagged as: almond milk, apples, extra virgin olive oil, millet flour, rice malt syrup, semi-whole wheat flour, vanilla

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