Ingredients
200 ml coconut milk
200 ml plain rice milk with no added sugar
3 tablespoons shredded coconut
60 g whole cane powdered sugar
1 cup fresh cherries, seeds removed
3 tablespoons agave syrup
a pinch of vanilla powder
Makes 2-4 servings.
Directions
Pour the coconut milk and rice milk into the bowl of your mixer, add the shredded coconut and the sugar and [...]
Posted in: desserts, gluten-free, ice-cream, summer, sweet
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VERSIONE ITALIANA

