endive

Ingredients a small fennel bulb, cleaned and cut into thin slices or shaved a few endive leaves, cleaned 5-6 radishes, cleaned and cut into halves or quarters half a red beet, cleaned and cut into two halves and then into slices 5-6 tablespoons extra virgin olive oil the guice of half a lemon 2-3 teaspoons […]

Posted in: autumn,condiments,gluten-free,salads,savoury,seasoning,spring,vegetables,winter

Tagged as: apple vinegar, beets, endive, extra virgin olive oil, fennel, green pepper, lemon, pepper, radishes, rice malt syrup, thyme

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