Full of flavour and totally satisfying, this semolina dessert is a real treat. In this recipe, semolina teams up with dried fruits (raisins, dried plums and pistachios) and lots of different spices (caraway, vanilla, cinnamon, ginger and cloves). It is good served warm or at room temperature.
Makes 4-6 servings:
Ingredients:
½ cup semolina
550 ml unsweetened rice milk
juice of 1 orange
finely grated [...]
Posted in: cooked
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