cocoa

Ingredients
For the apricots
700-750 g fresh and ripe apricots, cleaned, pitted and cut into thin slices
4 tablespoons rice malt syrup
the juice of 1 lemon
1 teaspoon natural vanilla extract
half a teaspoon dried ginger powder
half a teaspoon cardamom powder
For the crumble
300 g almond meal
5-6 tablespoons muscovado sugar
a few pinches of cinnamon powder
1 large tablespoon cocoa powder
a pinch of [...]

Posted in: breakfast and brunch, chocolate, crumbles, desserts, fruits, gluten-free, lunch-box, picnic, spicy, sweet, tea time

Tagged as: almonds, apricots, cacao, cardamom, cinnamon, cocoa, cocoa butter, extra virgin olive oil, ginger, muscovado, rice malt syrup

{ 0 comments }