Comments on: Mixed berry jelly with white chocolate sauce http://www.cottoecrudo.com/en/mixed-berry-jelly-with-white-chocolate-sauce/ Plant-based foods: healthy, green, cruelty-free recipes, tips and ideas Fri, 13 Jan 2012 14:56:34 +0000 http://wordpress.org/?v=2.8.5 hourly 1 By: muliati http://www.cottoecrudo.com/en/mixed-berry-jelly-with-white-chocolate-sauce/#comment-28 muliati Wed, 11 Jun 2008 11:29:27 +0000 http://thecookedandtheraw.com/?p=11#comment-28 gretings from makassar, south sulawesi indonesia so nice and so sweat.... i'll try to cook that thanks for your information gretings from makassar, south sulawesi indonesia

so nice and so sweat….
i’ll try to cook that
thanks for your information

]]> By: Ali http://www.cottoecrudo.com/en/mixed-berry-jelly-with-white-chocolate-sauce/#comment-27 Ali Sun, 13 Apr 2008 11:16:23 +0000 http://thecookedandtheraw.com/?p=11#comment-27 Erin, Roberta: thanks for your nice comments! You're both too kind ;) Roberta: I can't find your contact details on your blog...can you please send me an email when you have time so I can get back to you? Erin, Roberta: thanks for your nice comments! You’re both too kind ;)

Roberta: I can’t find your contact details on your blog…can you please send me an email when you have time so I can get back to you?

]]> By: Roberta http://www.cottoecrudo.com/en/mixed-berry-jelly-with-white-chocolate-sauce/#comment-26 Roberta Sun, 13 Apr 2008 10:13:21 +0000 http://thecookedandtheraw.com/?p=11#comment-26 so so stylish, thanks for sharing X so so stylish, thanks for sharing
X

]]> By: erin http://www.cottoecrudo.com/en/mixed-berry-jelly-with-white-chocolate-sauce/#comment-25 erin Fri, 04 Apr 2008 21:30:04 +0000 http://thecookedandtheraw.com/?p=11#comment-25 That looks absolutely delish! I have only started experimenting with agar recently, although more to thicken and gel food together. It has been a long time since I have had anything like a 'jelly' (since I was told where gelatin came from when I was 4!). I think I will get some molds and give this a try today :) That looks absolutely delish! I have only started experimenting with agar recently, although more to thicken and gel food together. It has been a long time since I have had anything like a ‘jelly’ (since I was told where gelatin came from when I was 4!). I think I will get some molds and give this a try today :)

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